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Got Milk Allergies? || By Allison Stowell ~ Guiding Stars

Posted by Cooking Recipes from Around the World • Posted on 02/05/2020 at 12:45PM Cooking Nutrition See more by Cooking Recipes from Around the World

Milk allergy is an abnormal response by the body's immune system to milk and products containing milk. Allergy symptoms differ from person to person. Click here or the image below or the image below to read Allison Stowell's article about what we should consider when choosing a non-dairy beverage.

Recipe and Instructions  for this delicious Slow Cooker Beef Chili - by Dusty Hutchins-McNutt creator of Cooking Mamas https://www.cookingmamas.com

Course: Entrée
Cuisine: American
Skill Level: Easy

Servings: 8 cups


1 1/2 lbs. lean ground beef
1 (16 oz.) can tomato sauce
1 (15 oz.) can dark red kidney beans rinsed
1 (15 oz.) can light red kidney beans rinsed
1 1/2 c. thick and chunky mild salsa
1 c. frozen corn thawed, drained
onion chopped
2 T. chili powder
1 c. finely shredded Mexican style four cheese blend


Brown ground beef; drain off excess grease.
Add to slow cooker with remaining ingredients except cheese; stir to combine.
Cover with lid. Cook on LOW 5 to 6 hours OR on HIGH 3 to 4 hours.
Stir just before serving. Serve topped with shredded cheese